Handmade Gubana and Strucchi in Udine and Cividale

Visit our shops to find: fresh bread every day, the famous Gubana, baked Strucchi, Focaccia, handmade biscuits and many local products.

Panificio del Foro is Bread, Gubana, Strucchi and much more...

Find out all our handmade products

The bread

The bread

Every day you will find fresh bread of our production, baked the same morning

The Gubana

The Gubana

Typical sweet from Friuli Venezia Giulia, baked in the oven with a dried fruit filling, flavored with amaretto, grappa and rum

Products from Friuli

Products from Friuli

In our shops you will also find homemade sweets, jams, milk, cured meats, honey, wine and many typical local products

Pizza and savories

Pizza and savories

The baker's pizza, pizza roses, many types of breadsticks and focaccia for all tastes

The Strucchi

The Strucchi

Bites of gubana stuffed with dried fruit and a sprinkling of sugar.

Caffetteria

Caffetteria

In Cividale and Moimacco you can also enjoy a drink, a coffee or a dessert

Find out more about our products or visit our shop to buy online

Traditional Handmade Products

Panificio Del Foro prepares bread, gubane, strucchi, biscuits and many other products every day which, still warm and fragrant, are distributed at dawn in all of our shops.

Bakery in Cividale

Strucchi, Fresh Bread and  Gubana. You will also find a bar where you can relax, enjoy a drink and taste our specialties. We offer honey, cold cuts, jams, wines…

Piazza A. Picco, 20
33043 Cividale del Friuli

Telefono: 0432 731308
Email: info@panificiodelforo.it

Opening Hours:

From Mon. to Sat. 7.00 – 13.00
Afternoon closed

Closed on HOLIDAYS

Bakery in Udine

In Udine’s city center, close to  piazza San Cristoforo, via Mercato Vecchio and piazza Primo Maggio. You can find Bread, Strucchi, Gubane and also local wines, honey, milk, jams, chocolate…

Via Riva Bartolini, 9
33100 Udine

Telefono: 0432 1485874
Email: info@panificiodelforo.it

Opening Hours:

From Mon. to Sat. 7.00 – 13.00
Afternoon closed

Closed on HOLIDAYS

Bakery in Moimacco

Just outside Moimacco, the production and offices are also located at this address. You can buy handmade Strucchi and Gubane, drink a coffee or discover wines, jams, honey and other local products.

Via Tombe Romane, 5
33040 Moimacco

Telefono: 0432 1796068
Email: info@panificiodelforo.it

Opening Hours:

From Mon. to Sat. 6.00 – 13.00
Afternoon closed

Closed on HOLIDAYS

Handmade Strucchi and Gubana in Udine and Cividale

Gubana e Strucchi artigianali a Udine e Cividale

Gubana and Strucchi are among the most  renowned products of Friuli Venezia Giulia and specifically of the Natisone Valley, an eastern territory on the border with Slovenia.

The Gubana consists of a roll of leavened dough filled with dried fruit, wrapped in a spiral shape. Strucchi are bite-size pieces of Gubana similar to a biscuit.

Inside there are walnuts, hazelnuts, raisins, pine nuts, amaretti, almonds. The filling is watered with grappa and rum, of which, after baking, remains only the excellent aroma.

Our award-winning gubana won the “Gubana Day” contest 5 times: the competition to elect the queen of gubanas produced in Cividale and in the Natisone Valley.

About Us

panificio artigianale del foro gubane, strucchi e pane moimacco

The story of Panificio del Foro began in the 60s with the work of Natalio, the founder.

Fabio, son of art in making bread, Strucchi and Gubana, carries on this trade with dedication, passion and care in the choice of ingredients.

Today Panificio del Foro boasts a select production of handmade Bread and Sweets from Friuli’s tradition. In particular the award-winning Gubana and Baked Strucchi.

Panificio del Foro works every day to bake its products which, still warm and fragrant, are distributed at dawn in the various points of sale. A service that is not only noble and important, but fundamentally indispensable for giving daily course to our social life.

Panificio del Foro combines ancient recipes with unique flavors, ingredients from the most authentic tradition, the care for craftsmanship: this is how all the products of our bakery are made. We self-impose strict controls to always ensure the highest quality for our customers.

WHAT CUSTOMERS SAY ABOUT US

paolo trinco
paolo trinco
11/02/2022
mario maniscalco
mario maniscalco
24/01/2022
Lara Moschioni
Lara Moschioni
23/12/2021
Brioches + buone del mondo... ❤️❤️❤️❤️❤️😍😍😍😍😍
Gombos Ildiko
Gombos Ildiko
18/11/2021
Federico Patriarca
Federico Patriarca
13/11/2021
Alessandra Erre
Alessandra Erre
29/10/2021
Michele
Michele
15/10/2021
Buoni prodotti, ambiente accogliente (si può bere il caffè e mangiare pastine), personale rapido ed educato.
Debora Turcutto
Debora Turcutto
14/10/2021
Personale esperto e cordiale,la pizza molto buona e anche il pane...tante specialità
Rita Granieri
Rita Granieri
18/09/2021

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“Nature is in close relationship with the work of man,
it gives us our daily bread”